A pastry twist with cheese filling, using Gouda and Emmental cheeses.
INGREDIENTS
WHEAT flour, water, palm fat, whole MILK , cream (MILK), 4% gouda, EGG, whey powder (MILK), 1,3% emmental (MILK), rapeseed oil, 1,2% goya (MILK), sugar, MUSTARD (water, MUSTARD seeds, vinegar, salt, sugar, MUSTARD flour, turmeric, curry), pepper, iodised salt, chives, yeast, EGG white , modified starch, WHEAT malt flour, salt, WHEAT GLUTEN, glucose syrup, emulsifiers (E472e, E471), thickeners (E412, E401), SOYA flour, dextrose, potato starch, acidity regulators (E262, E341), flour treatment agents (E300, alpha-amylases, hemicellulase, xylanase), MILK protein, LACTOSE (CONTAINS MILK), stabiliser E450, acid E330, colouring E160a, flavouring, nutmeg, white pepper, carrot extract, carthamus extract.
ALLERGENS
For allergens, including cereals containing gluten, see ingredients in CAPITALS. May contain traces of NUTS, SESAME seeds.